shrimp, chicken, and beef mix together
Vegetables
Pork
Egg Roll (2), Spareribs (2), Shrimp Toast (2), Fried Wontons (2), Beef on Sticks (2)
Shrimp,Chicken.Beef & Womton w.Mixed Vegetables
Light fried chunks white meat with broccoli, bamboo shoots, baby corns, snow peas, carrots and mushrooms in a spicy brown sauce
Diced chicken with diced celery, green pepper green onion and peanuts sauteed in rich Kung Pao brown sauce
Sliced white meat with celery, water chestnuts, bamboo shoots, tree ears and green onions in hot spicy garlic sauce
Sliced white meat with green pepper, celery and carrot in hot spicy brown sauce
Sliced white meat sauteed with green pepper and onion in special black bean sauce
Slice white meat with onion, celery. green pepper, peas and carrots in delicious curry sauce
Sliced white meat with vegetable in clear sauce
Diced chicken sauteed with crispy cashew nuts, mushroom, green peas, green onion and celery and water chestnuts in chef's brown sauce
Large chunks of crispy boneless chicken sauteed with mixed vegetables in chefs rich hot brown sauce
Jumbo shrimp sauteed with broccoli, mushrooms, bamboo shoots, baby corns, and green pepper in spicy brown sauce
Shrimp sauteed in rich Kung Pao brown sauce with celery, green onion, green pepper and peanuts
Shrimp with celery, water chestnut, bamboo shoots, tree ears and scallion sauteed in hot garlic sauce
Jumbo shrimp w. green pepper & onion sauteed in a hot black
Shrimp sauteed with crisp cashew nuts, celery hearts, mushroom, green peas, water chestnuts and green onion in chef's brown sauce
Jumbo Shrimp cooked with water chestnuts green peas and sliced mushroom in chef's creamy sauce
Large sea scallops sauteed with broccoli, mushroom, bamboo shoots, baby corn and green pepper in chef's brown sauce
Large sea scallops sauteed with celery, green pepper green onion and peanuts in special Kung Pao brown sauce
Large sea scallops stir-cooked with celery, water chestnuts, bamboo shoots, tree ears and scallion in hot garlic sauce
Sliced beef stir-cooked with broccoli, mushroom, baby corns, bamboo shoots and green pepper in chefs hot brown sauce
Sliced beef with diced celery, green onion, green pepper, water chestnuts, and peanuts sauteed in rich Kung Pao brown sauce
Shredded beef sauteed with celery, water chestnuts, bamboo shoots, tree ears and green onion in hot spicy garlic sauce
Shredded beef sauteed with green pepper, celery and carrot in hot chili pepper sauce
Sliced beef sauteed with spring onion & white onion in hot spicy
Slice beef sauteed with onion, celery, green pepper, peas, and carrots in delicious curry sauce
Sliced pork stir-cooked with broccoli, mushrooms, bamboo shoots, baby corns and green pepper in hot brown sauce
Sliced pork sauteed with celery, water chestnuts, bamboo shoots, tree ears and green onions in hot spicy garlic sauce
Sliced pork sauteed with green peppers, celery and carrots in hot spicy brown sauce
Sliced pork sauteed with cabbage and green peppers in plum
Shrimp, Chicken, Beef, Pork
Shrimp, Chicken, Beef, Pork
Sliced white meat sauteed with cabbage, bamboo shoots, scallion, mushroom, tree eats and egg. Served with pancakes (lunch 3, dinner 4, 30 cents extra)
Sliced beef sauteed with cabbage, bamboo shoots, scullions, mushrooms, tree ears and egg. Served with pancakes
Sliced pork sauteed with cabbage, bamboo shoots, scallion, mushroom, tree ears and egg. Served with pancakes
Shredded cabbage sauteed with bamboo shoots, scallions, mushrooms, tree ears and egg, served with pancakes
With shrimp & chicken stir fried with carrot, mushroom and bean sprouts
Roast pork and shrimp sauteed with ruby pepper, green pepper, onions and bean sprout in a light curry flavor
Sliced beef sauteed in a spiey sauce with basil, garlic and Thaiherbs with rice flat noodles
Large chunks of deep fried bean curd sauteed in our delicious
Bean curd in chef's hot bean sauce
Large chunks of chicken cooked until crispy, then sauteed with a crispy orange flavored sauce, served with steamed broccoli
Large chunks of crispy boneless chicken sauteed in chef's special brown sauce, served -with steamed broccoli
Jumbo shrimp and large sea scallops sauteed with celery, water chestnuts bamboo shoot, tree ears and green onion in hot spicy
Large chunks of crispy chicken, sauteed with rich brown sauce topped with sesame, served with steamed broccoli
Jumbo scallops and tender beef sauteed with snow peas, water chestnuts and mushroom in chef's brown oyster sauce
Jumbo shrimp, chicken white meat and tender beef sauteed with broccoli, baby com, mushroom and other vegetables in special brown sauce
Jumbo shrimp, scallop and sea legs sauteed with fresh mixed vegetables, in clear sauce
Jumbo shrimp, scallops, roast pork, chicken and beef sauteed with broccoli, snow peas, mushrooms and bamboo shoots in chefs brown sauce
Chicken, Beef, Shrimp & Vegetables
Chicken, Beef, Shrimp & Vegetables
From a reviewer’s perspective, the menu at Hong Kong Gourmet offers a well-rounded and thoughtfully curated journey through classic Chinese-American and Cantonese-inspired cuisine, making it easy for diners to find both comfort and variety in one place. The meal can begin with familiar appetizers like Egg Roll (1), Spring Roll (2), Cheese Steak Egg Roll (1), Fried Wonton (6), or Cream Cheese Wonton (6), which set a satisfying tone before moving into warm, soothing soups such as Egg Drop Soup, Wonton Soup, Hot And Sour Soup, Chicken Rice Soup, and Chicken Noodle Soup.
The heart of the menu shines across its extensive protein selections. Chicken lovers can enjoy bold and traditional flavors in Chicken Hong Kong Style, Kung Pao Chicken, Chicken In Garlic Sauce, Szechuan Chicken, and Chicken In Black Bean Sauce, while seafood fans are well served with dishes like Shrimp With Broccoli, Hunan Shrimp, Kung Pao Shrimp, Shrimp In Garlic Sauce, and Shrimp In Black Bean Sauce. Beef and pork selections, including Mongolian Beef, Hunan Beef, Twice Cooked Pork, and Roast Pork With Mixed Vegetables, further reinforce the kitchen’s consistency and depth.
For those seeking noodles and rice, staples such as Chicken Lo Mein, Shrimp Lo Mein, Chicken Fried Rice, Shrimp Fried Rice, Chicken Chow Mein, and Beef Chow Mein deliver reliable, satisfying options, while classics like Egg Foo Young, Moo Shu Chicken, and Moo Shu Beef add nostalgic appeal. The noodle section expands the experience with Taiwanese Rice Noodle, Singapore Rice Noodles, and Cantonese-style dishes like Shrimp Chon Foon Cantonese. Complementing everything are vegetable-focused plates such as Szechuan String Bean and Broccoli In Garlic Sauce, alongside chef favorites like Orange Chicken, General Tso's Chicken, and Sesame Chicken. Overall, the menu feels comprehensive and balanced, making Hong Kong Gourmet a dependable choice for both everyday meals and satisfying Chinese comfort food cravings.